Brunch by the lakes at Livingstone

All day brunch in Copenhagen – overlooking Sortedam Lake.

Create your own brunch with small dishes and enjoy it at a relaxed pace by the lakes.

Choose 5 or 7 small dishes and enjoy the view over Sortedam Lake.

Create your brunch freely from our popular small dishes.

5 dishes: 169 DKK
7 dishes: 199 DKK

Add-on: Juice & coffee 69 DKK

Avocado toast on crispbread topped with cherry tomatoes, fresh rocket and pesto (VG, N)
Chunky guacamole fusion with hummus and vegetable sticks (VG, GF)
Aged Havarti with tomato–thyme compote (VT, L)
Egg Benedict – poached egg with serrano and hollandaise (P, L)
Vegetarian Benedict with avocado, whipped crème fraîche, spinach, olive oil and dukkah (VT, N, L)
Grube cheese with marmalade on homemade crispbread (VT, L)

Focaccia Pizza Rustica with serrano ham, pesto and fresh rocket–tomato salad (P, N)
Gluten-free bun (GF, VG)
Macadamia & white chocolate cookie – soft and rich with roasted macadamia nuts and creamy white chocolate (N, L)
Rhubarb pancake with vanilla custard (VT, L)
Spinach pancake with lime butter (VT, L, Ch)

Buttermilk-fried chicken with ranch dip (L)
Blinis with salmon rillette, herb cream and lumpfish roe (L)
Organic fried eggs with chives and crispy bacon (P, GF)
Chorizo sausages with chipotle mayo (Ch, GF)
Chicken salad with sautéed oyster mushrooms and crispy elements, served on soft brioche toast (L)
Couscous & chickpea salad with salmon and honey–mustard dressing (GF, N)
Tempura prawns with aioli

Red smoothie bowl with chia, peanut butter, blueberries, coconut and hazelnuts (VG, GF, N)
Smoked aubergine wedges with yoghurt, sumac and pomegranate (VT, GF, L)
French toast with buttermilk, vanilla and maple syrup (VT, L)
Cardamom waffle with pecans, honey and vanilla cream (VT, N, L)
Apple crumble (served warm) – spiced apple filling topped with crisp, buttery crumble (VT, L)

VG = vegan

L = Lactose

VT = vegetarian

P = pork

GF = gluten free

Ch = chili

N = nuts